This wine-pairing class sponsored by Nappi Distributors features four wines. We explore flavor profiles, fun facts, food pairings, and more! 

Menu consists of:

Ceviche of Scallops, Pineapple, Lime, Cilantro. 

Braised Beets, seared Salmon, Pinot Noir Butter. 

Short Rib, Swiss Chard, Garlic Scapes, Red wine Shallot Sauce. 

Rhubarb and Berry Gratin, Garden Herbs. 

Wed, June 24, 2026 for one seating at 6:30pm. 

Tickets cost $75, including $50 wine dinner and $25 donation. Please click the link to purchase tickets:https://www.zeffy.com/en-US/ticketing/swp-june-24--2026